top of page
Cooking with the Saints
Thu, Mar 21
|Our Lady of Grace Spiritual Center
A special presentation about St. Joseph by Cathy Morrissey and a cooking demonstration and lunch with Chef Rob Scott $50 Menu: Crostini with grilled tomatoes, scallion, mascarpone, and balsamic drizzle Chicken Piccata Meatballs Pound cake with apricot preserves, mascarpone, and toasted almonds
Registration is closed
See other events
bottom of page